THiNK Organizes Benefit Dinner to Raise Awareness about North Korean Humanitarian Crisis

This year’s THiNK benefit dinner raised over $850 in donations thanks to publicity through tabling at Valentine Dining Hall and Keefe Campus Center and food offerings ranging from local Korean fare to local favorites such as Antonio’s and Paradise of India. Haneui Bae ’13, THiNK chair, was extremely satisfied with the turnout. “I was thinking I would be extremely happy if we got around 100 people, but close to 150 people came to the event, and I’m sure many were shocked to hear about the issues