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The Amherst Student

Volume 152 • Issue 1

The Amherst Student

The Newspaper of Amherst College Since 1868

Tuesday, January 10, 2023

food systems

From Eggshells to Energy: Tracking the College’s Compost

By Sonia Chajet Wides '25

•

December 7, 2022

The college produces a staggering amount of food waste which, thanks to a new contract, is processed by Vanguard Renewables into low-carbon fertilizer and renewable natural gas. The new composting program is part of a broader reassessment of food systems and food waste at the college.

The Amherst Student

Established 1868

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