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Arts & Living

For the Love of Beef: An Inside Look at Raising Livestock

For the Love of Beef: An Inside Look at Raising Livestock

My ma once ate our rented bull at a restaurant. To some, it might seem absurdly sadistic to order the chili special featuring the bull that once roamed our fields, but as farmers it came as a pleasant surprise. Our burgers are literally homegrown, raised in the pastures around our

Chastain and McAvoy Bring Star Power to First Film of a Trilogy

Chastain and McAvoy Bring Star Power to First Film of a Trilogy

“The Disappearance of Eleanor Rigby” is about a man who loves a woman, and a woman who loves a man — so says the trailer. What sets this film apart from other dramas is that it’s a three-film drama told from three different perspectives: Eleanor Rigby (Jessica Chastain), Conor

Spicing Up the Salad Line: How to Get Creative at Val

Spicing Up the Salad Line: How to Get Creative at Val

Mohamed Ramy ’18 confirmed in the September 10 issue of The Student that Val has made significant improvements over the past few years, impressing the incoming freshman class. There are still going to be those meals that we all collectively groan at, though (Yankee Pot Roast, I’m looking at

Banks' "Goddess" a Promising Freshman Album

Banks' "Goddess" a Promising Freshman Album

Jillian Banks, known by her stage name Banks, began posting music on Soundcloud in 2012 before she finally signed her first record deal a year later. After her first official single under a record label was played on BBC Radio 1, Banks’ popularity rose. Soon afterward, Banks released two EPs,

“When Paris Went Dark:” A Fresh Look at the City of Lights

“When Paris Went Dark:” A Fresh Look at the City of Lights

Good books are apt to attract a lot of press attention, and books with dramatic titles and beloved subjects are even likelier attention-grabbers. Professor of French and European Studies Ronald C. Rosbottom’s recent book “When Paris Went Dark” is no exception. “When Paris Went Dark” is a description

Profiling Fashion at Amherst: Sam Callahan ’18

Profiling Fashion at Amherst: Sam Callahan ’18

A self-described food and fashion aficionado, Sam Callahan, a first-year from San Antonio, Texas, is known for brewing his own coffee in the Charles Pratt common room and having an encyclopedic knowledge of men’s fashion. His style is never ostentatious; rather, it’s quietly polished. He has

Amherst Chamber Series Off to Promising Start

Amherst Chamber Series Off to Promising Start

On Sunday, September 14, I had the pleasure of attending a chamber performance in Buckley by A Far Cry. At Sunday’s performance, the 19-member, Boston-based chamber orchestra was accompanied by solo violinist Augustin Hadelich. A Far Cry is especially worthy of attention as the group is self-